A la carte Menu
Starters
Artichoke served hot with butter or cold with vinaigrette………………………..……… £8.95
Seasonal asparagus served hot with butter or cold with vinaigrette…………..……… £12.95
Traditional prawn cocktail…………………………………………………………………… £9.95
Deep fried Somerset brie with a red berry sauce………………………………....………… £9.95
Smoked trout…………………………………………………………………………………… £10.95
Smoked Scottish salmon………………………………………………………………………£13.95
Seasonal melon……………………………………………………………………….………… £6.95
Soup of the day……………………………………………………………………………..…… £5.95
Salads
Mixed salad with baby tomatoes, cucumber and spring onions………………….......…£7.95
Tomato and mozzarella salad with olive oil and basil……………………….…........… £9.95
Greig’s English salad with cheddar cheese, ham, baby tomatoes and boiled egg……£10.95
Toasted goat's cheese salad topped with honey, walnuts and baby tomatoes on a bed of seasonal salad….£10.95
British Specialities
Roast sirloin of beef and Yorkshire pudding*…………………………………………… £23.95
served with roast potatoes, traditional English gravy and horseradish sauce
*Evenings and Sunday lunch only
Cottage pie………………………………………………………..............………………… .£10.95
Cumberland sausages with mashed potato………………………………………………£11.95
Steak and ale pie………………........……………………………………………………… £13.95
Grills
Our beef is sourced from British Farmers, aged for up to 3 weeks, and hand-
Rump steak 12oz………....…....……....£19. 95 Rump steak 16oz………………………..…...…...£23.65
Sirloin steak 12oz……………….…...£21.95 . Sirloin steak 16oz…………………………..…...£29.95
Fillet steak 8oz…………......................£22.95 Fillet steak 12oz…………...…………....….….....£33.95
Pepper or Béarnaise sauce £2.95 supplement
Whole baby chicken…………………………………………………………........………………….……£10.95
Magret Duck Breast in honey and lime, 6oz...…………………...……...……………………………..£14.95
Mixed grill (lamb cutlet, rump steak, sausage, bacon and kidney) …………………..…..……… £19.95
4 English lamb cutlets………………………………………………………………….......….………… £22.95
Surf and turf (Fillet steak 4oz, sirloin steak 6oz, 4 giant tiger prawns, smoked salmon)………...£32.95
Grill courses are garnished with button mushrooms and provençale tomatoes
Fish and Vegetarian
Baked salmon………………………………………………......……………………………………… £16.95
Seabass…………………………………………………......…………………………………………… £19.95
Tiger prawns in garlic butter………………………………………………………………………… £19.95
Whole grilled lobster 24oz……………………………..………………………………………………£34.95
Vegetable risotto………………………………………..………………………………………………£7.95
Side Orders
Mixed side salad…………………………………………………………………………..…………£4.95
Vegetable of the day…………..………………………………………………………….………… £2.95
Jacket potato or mashed potato………………………………………………….………...…....…£2.95
Chips…………………………………………………….…………………………………...…....…£3.95
Cheese Platter
Choose from a selection of fine British and French cheeses………………………………… . £9.95
Desserts
Raspberries and cream……………………………………………………………………………… £7.95
Strawberries and cream……………………………………………………………………………… £7.95
Crème caramel……………………………………………………...………………………………… £5.95
Chocolate mousse ………………………………………………..………………………………….. £5.95
All desserts are served with fresh cream or vanilla ice-
English Puddings
Bread and butter pudding…………………………………………………………………………… £7.95
served with creamy English custard
Seasonal fruit crumble served with vanilla ice cream or creamy custard……………………….£7.95
Ice Creams
White lady -
Colonel’s -
Greig’s -
Bailey’s-
Banana split………………………………………………………………………………....………… £9.95
Turkish Delight and coffee
Cappuccino …………………………...……£3.95
Filter coffee …………………………....……£3.45
Expresso coffee …………………….....…… £3.45
Decaffinated expresso ………………...……£3.45
Cafe latte coffee……………………....…… £3.95
Irish liqueur coffee……………………...… £8.95
Benedictine coffee…………………….....… £8.95
Normandy coffee (with calvados) ……… £8.95
Earl Grey tea………………...……£2.95
English tea…………………...……£2.95
Peppermint tea…….………...….... £2.95
Camomile tea………………...……£2.95
An optional 12.5% service charge will be added to your bill £1.00 cover charge